It was invented in the Asian kitchen, but it has since spread to the rest of the world. We are, of course, talking about the renowned sweet chili sauce that we have added to our Top Table range of chicken skewers.
And it’s no coincidence that we’ve chosen to mix sweet chili sauce with chicken. In Thailand, sweet chili sauce is known as “nam chim kai”, which means “dip for chicken”. We’ve taken things one step further and used the popular sweet chili sauce as a marinade for our already delicious and tender chicken skewer.
The sugar and chili in the sauce create a sweetness and spiciness in the chicken without overpowering it. The skewer itself ensures that your guests don’t get sticky fingers, which makes it the perfect fit for a quick snack on the go. Furthermore, the chicken fillets have been cut and placed on the skewer by hand, so you’re guaranteed a product of the highest quality!
Aside from being amazing for snacks and finger foods, the new chicken skewers with sweet chili are also a solid choice for your buffet or as an addition to your grilled dishes.
Order our fried chicken skewer with sweet chili from your local wholesaler – or contact one of our consultants!
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